The purpose of creating this model is to create a dining space that is both nostalgic and modern by integrating industrial style and traditional elements. Through the combination of materials, colors and details, a dining environment that is both comfortable and culturally rich is created.
For the overall space layout, I adopted an open design, and the arrangement of tables and chairs is reasonable to ensure the fluidity and openness of the space. The combination of wooden dining tables and benches reflects the traditional simplicity and warmth. The texture and tone of the wood echo the surrounding red window frames and brick walls, creating a warm and quaint atmosphere.
The chandelier is a highlight of my design. It uses a hand-woven lampshade, which not only conforms to the roughness of the industrial style, but also has some natural and traditional delicacy. The chandelier and the lighting design of the restaurant complement each other. The overall light is warm and soft, making people feel relaxed and comfortable.
The wall decoration incorporates traditional elements, such as the New Year paintings on the wall and the calligraphy and painting on the curtains. These elements convey the atmosphere of traditional Chinese culture. At the same time, through the addition of modern lamps and metal elements, a unique style of retro and fashion is formed.
The floor of the space uses an industrial-style concrete texture combined with wood, which not only shows a sense of modernity, but also enhances the practicality and durability of the overall space. Through the combination of these materials, the restaurant appears to have both a retro feel and the convenience of modern life.
The core concept of this design is to create a nostalgic and fashionable dining space through a clever combination of tradition and modernity, so that customers can feel the cultural and emotional resonance brought by the space while enjoying the food.
